Stationary Drifting


Best Of: March

best of March

last of winter

march doggies

flowers & cards

/// quality time in Jarry Park && sun for longer && the last of winter /// Mars and Josie being adorable /// dog parking at Marche Jean Talon /// Consulting the cards /// Spring flowers to brighten grey days ///

I can’t believe its the end of March already! I feel like I just wrote the Best of Feb and Best of Blogs: Feb posts. If this blog is any indication of what my life is like, I pretty much DID just write those posts….March flew by and I have been fighting to keep on track with my life schedule. I didn’t blog as much as I would have liked to unfortunately. It slipped away in a flurry of sewing, applying for jobs, marking, and writing. And a little friend and couple time mixed in.

Here are some highlights:

Life:

march bowling

/// me lovin my new talent. Is it possible to be a bowling alley shark? /// Mars celebrating yet another spare, he is also better at bowling than pool ///

I think the thing I was the most excited about this month (besides sewing) was the oncoming spring. Winter is not my favourite. At all. I get really depressed with all the grey and I hate trying to get around in the snow. Montreal is a walking/biking city, the transit is decent but ALL of these modes of transport are a pain in the winter. Walking is hard, biking is impossible (for me, some people I know still do it), and transit is packed, hot and often late. Because of all of this I stay home a lot, taking my vitamin D pills and trying to remember times when I could go outside without 18 layers. Spring was in the air early this year, and although we got one last snow storm this month it has been warmer, sunnier and the snow is mostly gone. Which pleases me to no end. Also daylight savings means its lighter in the hours I’m awake, which does wonders for my mood. Saskatchewan has it right with the no daylight savings, its the worst.

2 of my favourite friends have birthdays in March. My platonic wife Corrie lives in Winnipeg so I didn’t get to celebrate her like I want to but my longest friend Felicia moved back to Montreal and we went bowling like a bunch of REALLY COOL 30 year olds. I turned out to be a lot better at bowling than pool and got TONS of strikes! It was a black light, jams from 1999 kind of night and we all danced and sang and cheered on each other for hours. I loved it. More bowling on the menu from now on.

Speaking of birthdays, we had a very belated birthday party for Mars on Corrie’s birthday. Since we were out west for his birthday and he didn’t get to celebrate with friends I wanted to make sure that he was celebrated properly in Montreal. An awesome group of people showed up to our favourite Salvadorian restaurant to eat a ridiculous amount of pupusas, then came back to our place for cake (a flourless chili chocolate cake I should post about), tequila sunrises and late night confessions of childhood crushes (mine was Leonardo Dicaprio). It was really lovely and I think my guy had a nice, if very bemused time. The flowers above are the leftovers from the bouquet I got him in celebration. The next day we went and saw a play about Mahalia Jackson. Which felt fancy and was a nice night out for the two of us.

I went to a few great shows this month, including a jam packed with talent show headlined by Invincible (Detroit) and hometown hero Akua. I got to meet a bunch of really talented people and sway to really great music (including my all time favourite MC who jumped on stage for a track <3).

Other than that it was all job applications, academic articles, marking and sick days on the couch. A classic March.

Crafts:

Sewing away to my heart’s content, which I’m planning a whole separate post for. So far I’ve made 3 dresses and 2 skirts. They turned out really well and I wear them all the time! I love planning up new things and trying to figure out how to make them. I’m still pretty impatient when I sew. I want to wear them immediately! I have to learn how to enjoy the process more, and also iron… I’m pretty proud of myself for not using patterns and still having pretty awesome results. I could use access to a serger though, jersey is kind of hard to sew with a regular machine.

Books:

Still reading White Teeth. BUT I’m almost done!

Recipes:

march food

/// my winning ribs before they were cooked, no after picture. I was too ready to eat a million ribs by the time they were done and forgot to take a photo /// one of my favourite, filling soup recipes from 101 cookbooks. Its especially good when sick like I was a few times this month ///

Mid month a group of friends and us had a rib off, where we all submitted a rack of ribs, ate our faces off and voted. I WON!! It was my first time ever making ribs and I won! I’m pretty damn chuffed with myself for it because I had some stiff competition. Also, I’m not usually the come-in-first type so it did wonders for my ego. Everyone’s were really really good though and the real winner was my stomach! We’ve been organizing chosen-family get togethers pretty often these days and its awesome. I love having amazing people to laugh with and talk about real shit with. Makes life so much sweeter.

And because I’m a firm believer is sharing recipes I’m going to post my Keetha’s 2 Die 4 Dry Rubbed Ribs this week!

In the meantime check out 101 cookbooks for the above soup’s recipe, Red Lentil Soup with Lemon. 101 cookbooks is one of the best cooking sites I know. I have one of Heidi’s books [super natural every day] and its great but you don’t need to buy a book (though I recommend it!) to access her recipes. The 101 cookbooks site is incredible, searchable, and super varied. Her food is healthy, simple, seasonal,and delicious. I really like this soup because its so hearty with the lentil and rice, it has greens and is flavoured with tumeric, cumin and mustard seeds. Add a the suggested spinach, and some yogurt or peppers goat cheese and its basically the best ever.¬† I ate it for 2 whole days when I was sick this month and it made me feel so much better. I actually made it again yesterday and I’m still loving it.

Music:

I’m still obsessed with songza and have been exploring all sorts of genres. My current favs (besides 90ies), are latin lady MCs, reggae, and bluegrass.

Sidenote:

I’m still trying to figure out good ways to post pictures. Sorry if things are weird. I’m struggling with sizing…

March in a nutshell. I can’t believe its over. April is going to have to be a bang up month so that I can catch up!


Broken computer and other bits

So hey, thanks for still coming by. I have a ton of things to say and some recipes and tons of crafts, especially body care stuff that I would love to share but my computer is broken and that stuff is pretty hard to share otherwise. I should be getting my hard drive replaced soon (worst timing for an extra expense) and hopefully can write more and post my results over the holidays.

These days I’ve been busy with end of semester marking (boooooring), trying to stay awake when the sun doesn’t really come up, stressing over our December finances (man the end of the year is always SO pricey), getting excited to go out west for the holidays and show my hometowns to M, and making presents.

I’ve decided to call it homemade holidays and am working on making gifts for just about everyone. I don’t intend to buy much. Except supplies of course. So there will be a bunch of craft projects up after the gifts have been given because I don’t want to spoil the surprise. Needless to say that it’s fun, if a little stressful.

Off to my buddy Mood’s birthday in a few minutes and I’m reflecting on the 8 (?) years or so that i’ve known him. Thinking about what a good guy he is and how happy I am he’s in my life. Tiny ode to Mood.


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Whoa

Someone/some people have been googling the shit out of me lately. I have a tracker that comes with my academic social media page that sends me emails every time my name is googled and wordpress tells me how people get to my site. This week it was from people specifically looking for me/my blog. Which is rare, and exciting, and a little nerve wracking. Who are you people that are looking for me and going back through my old old archives? Welcome, and please don’t judge me.

This is something that I struggle with all the time about having a blog. I can’t remember if I ever wrote that post I meant to write about invading my own privacy and how I feel about exposing my thought to the www. It feels odd, and exciting, and definitely interesting. I haven’t looked at my blog in a solid 2 week and just came back to see a giant spike in readership. I love that, until I think about it too much. I wonder how other bloggers/people deal with having a web personality? I’ve definitely wondered how people that I don’t know feel about me reading their blogs. Suddenly I’m having concerns about not being deep enough in my blog…

All of this is to say that I’m happy you’re here. Don’t feel like I want you to stop reading but if you felt like leaving a little hello comment I would love to hear from you.

In other news I’m feeling a little less angry. I’ve fallen back into my old patterns of working and cooking and cleaning all the time (god M and I can be messy people). I’m busy with contracts and organizing. I’m trying to find time to work on my thesis and do some marking. I’ve done a little sewing (that I will post later) and a fair bit of baking experiments with mixed results. I miss the productivity of working full time but I don’t miss the total lack of personal time or seeing my partner or having any time to do anything. So if you were worried or whatever I’m feeling better fyi.

Gonna post this before my computer dies from lack of power at this coffee shop that doesn’t have outlets. Feeling blog-y again today so maybe I’ll post more tonight…

here’s a picture of me and my excitement about my growing hair, purple lipstick, and classic denim vest last weekend.

sorry for the shitty phone picture focus, quality & focus quality. Let’s be honest, its more convenient and my other digital camera isn’t much better


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Small Things Project: Day 73 (oct 16)

Today I’m happy for a really interesting and engaged group of people who brought all sorts of good questions and ideas to our Transformative Justice workshop tonight. I’m happy for the collective members I have the pleasure of working with and how awesome they are at what they do. Also for generally being awesome people.

I’m happy for this new stress relief tincture I bought. The market on tuesdays across from where I work is really cute and there’s a woman who makes all sorts of great herbals from organic, handpicked stuff, and its seasonal! I wanted to ask her to teach me everything but instead I bought the tincture and gazed longingly at the winter balm and elderberry syrup. Maybe another week. I would post her link if I could find the energy to go find her card in my wallet. Will do it tomorrow and write about whether the tincture is good or not. Yeah for supporting local independent business!

I’m happy that M has the energy to make dinner tonight because all I have the energy for is pinterest. My day started at 8am and ended at 9pm. I’m supposed to be marking right now but I think I had enough work for today.

Once again I’m so grateful to my adviser for being incredible and helping me sort out some big problems with my thesis while simultaneously making me feel capable of doing this thing. I swear that she engages me in discussions about other work I could do just to try and tempt me into a phD. Its not working….yet.


Small Things Project: Day 34 to 42

Day 34: (March 27)

Back at it after a 10 day break.

Today I’m happy that I have one more day to mark all these papers and that I had nothing to do today other than mark so I could procrastinate a bit (a lot).

I’m happy that M took on cleaning and cooking today so I could focus. I like it when he does that and I like being able to keep my mind in one place for a while.

I had a nice weekend celebrating Felicia’s 30th. I’m glad I got to be a part of it. I’m also pumped about the new cake recipe I found, I’m writing a post about it but it didn’t last long enough to take a picture. It was a hit at the party.

MJ Cirque du Soleil show for Felicia's birthday. I wasn't allowed to take pictures during the show.

Day 35: (March 28)

Today I’m happy I have one more night to finish marking this god forsaken papers. I’m happy that the prof I’m working for didn’t really care that I’m not done and I’m happy that although its mind numbing work its relatively easy and pays decent.

I’m happy that Marseau is dealing with finding us food because the fridge is near empty and I’m hungry but too tired and with too much work to want to do anything about it.

Day 36: (March 29)

Today I’m so happy that I finished marking all those gd papers and got to finally get the sleep I was needing. Even when I don’t procrastinate marking is pretty painful (the novelty of it wore off after my first year as a TA), but when I do procrastinate and have 60+ papers to mark in 2 days its ridiculous. I’m glad that I was able to give the attention to each paper that they deserved, I’m also happy that there weren’t too many that were awful.

I’m happy that I’m finally rested up to clean the house. It got into total chaos mode with me working and Marseau’s busy schedule this week. I just got out of bed (after pulling 2 all nighters in a row) and survey’d the mess, its a little ridiculous. Enough to give me energy to tackle it even on my total sleep deprivation. I’ve turned into a serious neat freak since moving into my own place last year. Something about everything being in its place makes me feel like the world is right.

I’m happy to go back to my quiet life of work, crafts, social life, and regular sleeping patterns.

had to put up the fuzzy picture because I didn't want to show off someone else's work

Day 37: (March 30)

Sun! Even if its cold-ish out I’m happy for sun. I wonder how many times I’ve written that in this project. Clearly I’m a sun loving person, sun sensitive.

I’m happy for a fridge full of groceries, its been a little empty this week since M and I have both been so busy. I’m looking forward to having food at home to eat again.

I’m working away on Corrie’s bday present. Its late, as usual, which is kind of my (and her) style. Late presents are nice though, I like getting presents any time of the year and I like taking the time I need to make a nice present for someone instead of going out and buying the something and hoping they like it.

I’m happy that I’ve caught up on my sleep and am feeling more normal again. I’m getting too old of all nighters.

Day 38: (march 31)

I’m happy for a quiet day at home and the return to somewhat normal.

I’m happy that we’ve finally agreed on a wedding invitation design and that I was able to put it together myself. I feel really strongly about making as much as possible ourselves. Having a really personal/personalized day is very important to me. Plus I love an excuse to play around on photoshop, I don’t get a lot of chances to exercise those muscles these days. I have a ‘life after school’ folder in my head and taking some photography and photoshop/indesign classes are in that plan. I really do love graphic design but I’m so self taught I know that there are a lot of things I could do that I can’t figure out how to.

Day 39: (april 1)

I’m excited for my new spring plans! Today I’m going to the gym, that I signed up for yesterday. I’m going to try a spinning class. Its been years, a fair amount of weight gain and starting smoking since I last did a spinning class. I’m nervous but excited. New healthy lifestyle here I come!

ran into the bike demo against the proposed raise in tuition here. It was awesome, I wish I had biked in it.

Day 40: (april 2)

I’m excited for Game of Thrones, the tv series that M and I just started watching. This is runs somewhat contrary to my get my life together plan but still I’m enjoying it.

I’m also excited to quit smoking, though I really really want a smoke right now I’m still trying to resist because I’m excited about having healthier lungs.

Day 41: (April 4)

I’m happy for the fact that I’m still keeping up with my gym plan, and excited to start my cleanse soon. My abs are killing me but I’m happy about that, means I’m really getting into it. I’m still avoiding smoking during the day, which has been hard but I’m doing pretty good. I have smoked before 6 the past couple of days but didn’t break until 5:30. I also am not really enjoying the smokes I have. Which is good, I gotta learn to dislike them if I’m going to make this permanent. I’m looking forward to quitting.

I’m happy for the nice lunch I had with Marty and running into Mood and Corrie (separately) on the way home. I love living in a neighbourhood with lots of friends. Makes me feel so at home. Which was something I always missed after leaving Halifax and am happy to have going on again.

I’m excited about the spike in readership on this blog lately. I think my Eating: peanut Butter and ganache brownie recipe got posted on The Kitchen Sink, so a lot of people are clicking over from there. Thanks folks! I hope you like it once you get here.

Day 42: (April 5)

Today I’m happy for a quiet day at home to work on school stuff. I got a really good pep talk from Marty yesterday and she’s motivated me to get back to it.

I’m happy that its my brother Riley’s 28th birthday and I’m sending him lots of love for the next year. I wish I could be there to take him out for beers but he lives on the other side of the country. Sigh.

I’m happy for my sore muscles, it means that I’ve been working them hard! I’m excited for my session with the personal trainer tonight. I’m looking forward to getting some personalized advice, particularly for working out the shoulder and arm that I had surgery on. They are so much weaker than my right side and I want to figure out how to work out without injuring myself and getting back to myself. My arms are pretty powerful, I’ve always liked that, and I want it back.


April is for resolutions

January is not a good month for resolutions. I feel like the world is ending in January. Its so dark and cold and all I want to do is curl up under the blankets, watch a movie and eat baked goods. Basically winter is like one long pms cycle for me. The beginning of January is the last possible time I ever want to do anything active or motivate myself to do stuff I really really don’t want to do. Besides, everyone knows that the new year starts Sept 1 with the start of a new school semester. I don’t care how long you’ve been out of school, the beginning of fall is when its time to start the calendar over again.

A great time for resolutions is the beginning of spring though. When the snow finally leaves, the air starts to get warmer, hope and enjoyment of life returns, and I have all sorts of new energy. Its the time of the year that I want to clean out all my cupboards and drawers, air out the house and start planting a garden. This is the time of year that I want to make life changes, to make resolutions and really feel like I have a chance of keeping them.

So that said, here are my new season life plans:

1. Be Healthier

This one is a 3 part-er some more immediate term and some longer term, as all get healthy plans are.

– Join a gym

Marseau bought a damn scale this week and now I know how much I weigh. I hate knowing how much I weigh, it makes me so self conscious about my weight. I know that I’ve been gaining weight as I get older (I am constantly reminded of this fact whenever I go home ~ why do people insist on commenting on other people’s weight by the way?). I’m trying to learn to be okay with this fact, and okay with not being the skinny ideal in general. My height, frame, genetics, love of good foods all keep me from looking like a supermodel. I have accepted that and frankly sometimes I think that models kinda look unhealthily skinny. Trying not to comment or judge other peoples’ weight either here. The truth is that ever since I stopped biking because I was too scared/in pain after my accident I haven’t really been getting any exercise. Even if climbing the stairs to my 3rd floor apartment with a load of groceries feels that way. I found a gym that’s 3 blocks away from me that has pilates, and I like pilates (waaaaaaay more than yoga, but that’s a different story), it also has spinning and I don’t know if I like spinning but I want to like it. It has a steam room and a regular gym part (that I’m less excited about) I think that if I like some of the classes I would go frequently and start feeling like I’m getting some exercise and get energy from that. My goal is to get healthy enough to join a boxing gym, I really want to learn how to fight. In the meantime though I just want to drop some weight and feel healthier. I don’t have any particular goal weight and I’m not going to diet/deprive myself. I just want to feel better in general.

Which leads me to my second point:

– Quit smoking

I’ve been a smoker for a long time now, and I’ve been quitting smoking about as long as I have been a smoker. I’ve never been particularly successful at it, in that I don’t think I ever have truly stopped. But its my goal to not smoke anymore by the time I’m 30. This gives me 6months of quitting, possible relapses and learning to be able to see people smoke or go to parties without wanting to smoke myself. Even more difficult will be watching Marseau smoke in front of me and not want one myself too. So, as of today I have a rule that I’m not going to smoke before 6pm. No more daytime smoking. Once that becomes easier I want to go down to no more than one smoke a day. My mid-term goal is to only smoke when I’m drinking by the end of April. Long term is to stop once and for all in 6months. I’ve never felt like I was exactly addicted to smoking, I mean I can stop for days or weeks without feeling shitty or getting cranky. I never have felt like I NEED a smoke. Its just very much a habit for me. Waiting for the bus, after eating a big meal, feeling socially awkward, needing to go outside for a bit, social times with smoker friends, writing a paper or grading and needing a short break, are all reasons to smoke for me. Its been the time filler or self care or stress reliever for me for going on…..8 years now. I can’t believe its been that long! I want to have pink lungs again (or whatever colour they are supposed to be). Plus smoking weakens my immune system and I don’t need more ways to be able to get sick.

Finally:

– Do a cleanse

I’ve never done one of these before. I used to be really disdainful of cleanses (quelle surprise, me being disdainful), maybe its because the people I knew who did cleanses just stopped eating and drank a lot of chili, maple syrup and lemon juice mixes. That always seemed (and still seems) ridiculous to me, and I don’t get how that can be healthy at all. I do get how going back to basics and cleaning out my body make sense though, and I like the kinds of cleanses that people I know now do, which include cutting out a lot of food things that are rough on the system, letting my body relax a bit and slowly reintroducing more complex foods one by one. I’m all into herbs and alt health care so this seems like less of a crazy thing to do than it did year ago. Even if this is the shortest term ‘get healthy’ goal of mine, I think it might be the hardest. Particularly not drinking coffee but also I’m bad at monitoring my food. It will be a good exercise in self-discipline. Which I really need because, life plan #2 is going to require a lot of it.

2. Finish my thesis

This shit is for real. I’ve been letting this large and scary amount of work paralyze me into inaction for way too long (just ask Marseau and my mom ~ the 2 most invested in me finishing). I sit in front of my computer every day and just look at it, and then I get up and tell myself that I need to get groceries, do the dishes, make dinner, finish someone’s bday present, whatever seems more manageable and less terrifying at the moment. The problem is that even if I’m not sitting here looking at it, its looking at me, from inside my head. I wake up early in the morning thinking about it, I feel guilty as soon as I wake up, and every time a friend asks me to do something my brain says that I can’t I should be working. Most people’s reaction to this kind of thing would be to just do it. My response is to ask first if you’ve ever written an academic book that you feel totally unprepared and unqualified to write and then when you do finally finish it you must sit in front of a panel of experts while they tear it apart? Sounds like a stress nightmare to me but its actually my life. Many of you may answer yes to that question, and kudos to you but this shit terrifies me. Which is not to say that I’m not going to do it. I am. Starting today I’m going to work at this like its my job, which of course, it is.

I should probably write something about getting a job and saving money, or being better about calling my family, or sleeping but I already feel like I’ve got a lot down there. The road to self-discipline can’t all be traveled in one day right? I don’t know, probably not, maybe I’ll look into it tomorrow or something….

 


Eating: Marseau Makes Meat (& cheese)

Marseau and I have come to an unspoken understanding about making food. I made big things occasionally (big meals, baked goods, soups to be frozen) and some staples (humus, bread) and he makes the in between meals. The delicious every day lunches and dinners. I like this set up a lot because it means that we eat well every day and have lots of yummy treats and snack foods. Plus it plays on our strengths, particularly mine of having bursts of energy around big projects and then sinking into cooking apathy. The decision on both our parts to stop eating out so much and start eating good, well-balance, homemade foods has been a good one. I feel a lot healthier, I eat better and more often, we save money, I feel nice and home-y when there is something delicious smelling cooking/baking away in the kitchen.

Sometimes we reverse our method though and Marseau cooks a huge meal. The kind that leaves me in a food coma and feeling so good. That guy can cook his ass off and knows his way around the spice shelf like no one I’ve met before.

Here are some of my favourites from the past little while.

The Stay-Home Date:

Pepperoni, spinach, hot peppers and cheeeeeese.

cheezy goodness

One day the other week we decided to have a stay home date. The kind where we make a delicious meal, drink some wine from the SAQ not the dep, and converse, maybe watch a movie on netflix in bed. A cozy night where we glory in the fact that we now live together. On this nights menu was homemade pizza. We took a stroll on over to Milano’s (the Italian grocery store in the neighbourhood) and got ourselves some of their pre-made pizza dough and some fresh sliced pepperoni that is so delicious it melts in the mouth. Living on the edge of Little Italy has its perks. Coupling that with spinach from the market and Silvie’s homemade pickled hot peppers we were on a pizza roll. It baked up so delicious and greasy, Marseau was adorable and insisted on serving me every slice I went back for and seasoning it himself with oregano and other good spices.

The Soul Food Night:

Featuring fried chicken, mac n’ cheese, garlic butter string beans and biscuits (that we didn’t eat because I eff’d them up)

one of the only shots I got because I was too busy eating. nom.

Marseau was missing the food back home in Philly, as well as the rest of home, so late one Friday night we decided to do up a soul food feast. Marseau was in charge of the fried chicken (breast not wings because I don’t like wings and he loves me that much), and the mac’ n cheese. I had the beans and the biscuits. Besides the small fire in the oven we caused when the oven and pan decided they couldn’t handle all the amazing mac n’ cheese deliciousness going on, Marseau cooked his ass off and prepped one helluva meal. I, on the other hand, didn’t really keep up my end of the bargain. I tried a new recipe from one of my healthy cookbooks for the biscuits (note to self: never try and make healthy biscuits again) which were too dense, barely rose and not buttery enough. Also as a result of the above mentioned small oven fire I had to take my dough over to our neighbour Jackie’s house to bake them and then proceeded to burn the bottoms of every single one. Total biscuit fail. Marseau doesn’t trust that I can make good biscuits now and I’m determined to prove that normally I make delicious ones (I made another batch this week that received a B grade. What a jerk)! On the up side Jackie joined us for the feast and we all laid around comatose for a good while after that. The beans were good too by the way, really garlic and butter-y just how I like them. Too garlicy for Marseau though, and I left him to cook them while I left to burn the hell out of the biscuits. Like I said, I really didn’t hold up my end of the deal on this dinner. I like to think I was a good conversationalist during it though…

I took almost no photos because I was too busy cooking and then eating. We had barely any leftovers, and what we jealously guarded from other people (no guests!) still only lasted one day.

Upside: we’re thinking of holding Soul Food Sundays as a fundraiser for our wedding! Must perfect biscuit recipe soon….

Burgers for the hell of it:

Cheeseburger (cheese INSIDE the burger) with maple glazed caramelized onions, chips and salsa, beer

caramelized onions are our new favourite garnish for everything

I don’t think we had a reason to make this big meal besides the fact that we were both craving protein and had the desire to eat our faces off (again). We were trying to pretend we were excited to make some sort of healthy rice and bean with veggies dish but as soon as Marseau proposed burgers I was down.

Marseau did up these thick, delicious burgers with lots of spice and (like the genius he is) put the cheese INSIDE the meat so that when they fried up the cheese melted ON THE INSIDE! I never thought of doing that, its crazy good. He also started a now household obsession for caramelized onions. These ones were a maple glazed version that added an amazing, sweet-ish tang to the spicey burger. Topped with lettuce, tomato, spicy mustard and the mayo/ketchup staples these monsters hit the spot like no other. They were so big though that it was hard to eat the chips and salad that went along with them.

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I’m stupid lucky to have this wonderful guy and amazing cook in my life, though I’m pretty sure he’s trying to fatten me up. With food like this though I’m more than happy to let him!

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I have some other food related posts coming up since I’ve been baking up a storm lately. Also a couple of knitting/craft ones. I’ve been really behind on my Small Things and 52 Themes projects so I’m going to try and catch up with those this week. Maybe I’ll do a personal post or something different soon too…I don’t know, my enthusiasm for blogging wanes slightly when I have a lot of work to do. These days I’m marking a ridiculous amount of undergrad papers and I feel like all my brain cells are being stolen. That said I do really like this space to write so keep checking back. I’ll have more rambling and hopefully somewhat interesting posts up here soon.